LUNCH MENU!

PASTA

CAPPELLINI BOLOGNESE 13

GNOCCHI SARDI - PUTTANESCA 14

BUCATINI CARBONARA 13

FUSILLI - HOUSE MADE SAUSAGE, ROASTED SQUASH PUREE, PISTACHIO 14

MAFALDINI CACIO E PEPE 14

FETTUCCINE - PESTO CREAM 14

PANINI 

*SALUMI (PROSCUITTO, MORTADELLA, SOPPRESSATA, PROVOLONE, PEPPERONCINI, GARLIC AIOLI HOUSE MADE FOCACCIA 12

NOT PASTA

KALE SALAD - WHITE BALSAMIC, PECORINO, CURRANTS

TIRAMISU - HOUSE MADE LADY FINGERS, MASCARPONE ZABAIONE 

DINNER MENU

Antipasto 24

prosciutto, ciro’s 2yr asiago, bomba,

marinated olives, fennel jam

house pickles, focaccia crostini

Ciro’s Stracciatella 14

Prosciutto, pesto, fresh focaccia

Gnocchi Sardi 18 bolognese ($2 to Feed NS)

Fusilli 19 roasted squash, house made sausage, pistachio

Mafaldini 17 cacio e pepe

Squash Ravioli 19 besciamella,

pecorino

Braised Beef Ragù 19

canestri, ciro’s asiago, chive

MacDougall Meadows Duck Ragù 22

hand cut cocoa pappardelle

Puttanesca 19 san Marzano tomato, olive, caper, anchovy, canestri

ORDER ONLINE FOR PICK UP (IN SHOP OR 'CURB SIDE' (PARKING LOT)